Tal mishri\" palm candy from the west coast of India is a nutrient-rich, low-glycemic index crystalline sweetener that looks, tastes, dissolves, and melts almost exactly like sugar, but it's completely natural and unrefined. Palm tree sap is crystallized and sun-dried without refining or adding any additives. Palm candy is golden brown in color and is rich in a number of vitamins, minerals, and phytonutrients, including potassium, zinc, iron, and vitamins B1, B2. B3 and B6.

• Made in the pure natural traditional method
• Palm sugar is an unrefined sugar, it is known to be rich in vitamins and minerals
• Nutrient-rich and has low glycemic values
• Good Source Of Vitamin B1, B2, B3, and B6
• Palm Candy also know as Tal Mishri is an unrefined natural sweet candy, which is nutrient-rich and has low Glycemic values.